My behind-the-scenes project took me to Mama’s Too, a slice joint in the Upper West Side. I have eaten there once before and immediately felt in love with their square slices. The crust is crunchy and airy.
While my main goal for this project has always been to capture candid moments in the kitchen, another goal is to meet the people in the kitchen. Frank Tuttolomondo, owner of Mama’s Too, is super passionate about his craft. It was such a joy chatting with him about all things pizza.
Please check out some of the photos I took at Mama’s Too.
